Carving Knife 106 (C) Carbon Steel Morakniv
Morakniv Carving Knife 106 (C) in carbon steel with an oiled birch handle is the perfect knife for excellent precision and substantial cuts.
Watch this product and we will notify you once it is back in stock.
Carving Knife 106 (C) Carbon Steel Morakniv
Description
Morakniv Carving Knife 106 (C) is the ultimate classic for those who love woodworking, carving and crafts. With its longer and narrower blade of 85 mm, the knife is perfect for peeling off large amounts of material, while the pointed shape provides fantastic precision when working on details. The ergonomic handle in oiled birch and the high-quality German carbon steel make this a reliable favorite for both beginners and experienced carvers.
The advantages of Morakniv Carving Knife 106 (C)
High-quality German Carbon Steel for Extreme Sharpness
The knife blade is made of carefully selected carbon steel with a hardness of 58.5 HRC. It provides a razor-sharp edge that maintains its sharpness for a long time during hard work in both soft and hard wood. Carbon steel is also very easy to sharpen and regrind to absolute top condition.
Ergonomic Handle in Oiled Birch
The handle is made of Swedish birch that has been oiled to highlight the natural structure of the wood and give a warm, grippy feel. The coil-shaped design makes the knife lie firmly and comfortably in the hand, which reduces fatigue during long carving sessions.
Full Tang for Maximized Strength and Control
The carving knife has a full tanged tang that runs through the entire handle. This gives the knife excellent balance, torsional rigidity and durability when you put force behind the cuts.
Perfect Shape for Versatile Carving
With its 85 mm long and 2.5 mm thick blade, the 106 has an optimal balance between reach and precision. The narrow, pointed profile makes it easy to reach into tight corners when making spoons, ladles, figures and bowls.
Care Instructions for Carbon Steel (Knife Care)
Carbon steel has fantastic cutting properties, but is sensitive to moisture and can rust if not cared for. To ensure your Morakniv lasts for generations:
- Always wipe the blade thoroughly after each use.
- Regularly oil the blade with a thin film of protective oil (e.g. acid-free sewing machine oil or food-grade camellia oil if you carve kitchen utensils).
- Store the knife dry in the plastic case provided.
Specifications
- Blade length: 85 mm
- Blade thickness: 2.5 mm
- Total length: 193 mm
- Steel material: Carbon steel (German quality steel)
- Hardness: 58.5 HRC
- Handle material: Oiled birch
- Construction: Full rat-tail tang
- Included accessories: Plastic knife sheath

